New Year´s eve menu 2017

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New year´s eve menu 2017

 

One glass ice cold Champagne – Deutz Brut Classic

 

Fröya salmon, white soya, yuzu, nori & gari pickled cucumber

  

Steak tartar ”Pelle Janzon”

 

Chicken wonton & plum sauce + Springroll, lobster, curry & mint yoghurt

 

Veal Rib Eye, Jerusalem artichoke purée, croquet & veal broth with roasted garlic

 

Vanilla brioche, sorbet of red grapefruit, crème catalana & pistachios

 

 

Menu with a glass Champagne 795sek per person

Selected wines 495sek per person

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