New Year´s eve menu 2017


New year´s eve menu 2017


One glass ice cold Champagne – Deutz Brut Classic


Fröya salmon, white soya, yuzu, nori & gari pickled cucumber


Steak tartar ”Pelle Janzon”


Chicken wonton & plum sauce + Springroll, lobster, curry & mint yoghurt


Veal Rib Eye, Jerusalem artichoke purée, croquet & veal broth with roasted garlic


Vanilla brioche, sorbet of red grapefruit, crème catalana & pistachios



Menu with a glass Champagne 795sek per person

Selected wines 495sek per person

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